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INTERNATIONAL JOURNAL OF SCIENTIFIC DEVELOPMENT AND RESEARCH International Peer Reviewed & Refereed Journals, Open Access Journal ISSN Approved Journal No: 2455-2631 | Impact factor: 8.15 | ESTD Year: 2016 open access , Peer-reviewed, and Refereed Journals, Impact factor 8.15 |
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| Paper Title: | ASSESSMENT OF FOUR MARKET SAMPLES OF ARQ MAUL LAHEM WITH REFERENCE OF PROTEIN |
| Authors Name: | Mohammad Shahabuddin , Tarannum , Mohammad Idris |
| Unique Id: | IJSDR2002009 |
| Published In: | Volume 5 Issue 2, February-2020 |
| Abstract: | Unani physicians paid a great attention towards ilaj-bil-ghiza (Dieto-therapy). They used to treat a number of ailments by alteration in quantity and/or quality of Ghiza. Their knowledge about its nutritive as well as its pharmacological activity was vast as evident from the Unani classical literature. For the management of disease as in Ilaj bil ghiza (Dieto-therapy), Unani physician designed a unique formulation as arq maa-ul-leham which contains meat as active ingredient (rich source of protein as much as 25%) and herbal drugs according to the need of patients. It provides nutrition along with medicinal activity as of mixing of both animal and herbal ingredients. It is prepared by the method of simple distillation. So, there is a quest behind that can protein obtained by the method of distillation? To answer this question and keeping in view of importance of maa-ul-leham present study was designed. This study aims to access protein content in four most common brands of market samples of arq maa-ul-leham (namely as sample A, B, C & D). Apart from this the quality of samples were also explored in the terms of some parameters of standardization. No significant variations were noticed in physical parameters of standardization namely viscosity, specific gravity and weight per ml. According to the Lowry’s method amongst all the samples highest concentration of protein was found in sample A. |
| Keywords: | Unani physicians, ilaj-bil-ghiza (Dieto-therapy), arq maa-ul-leham |
| Cite Article: | "ASSESSMENT OF FOUR MARKET SAMPLES OF ARQ MAUL LAHEM WITH REFERENCE OF PROTEIN", International Journal of Science & Engineering Development Research (www.ijsdr.org), ISSN:2455-2631, Vol.5, Issue 2, page no.45 - 49, February-2020, Available :http://www.ijsdr.org/papers/IJSDR2002009.pdf |
| Downloads: | 000337075 |
| Publication Details: | Published Paper ID: IJSDR2002009 Registration ID:191317 Published In: Volume 5 Issue 2, February-2020 DOI (Digital Object Identifier): Page No: 45 - 49 Publisher: IJSDR | www.ijsdr.org ISSN Number: 2455-2631 |
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