Comparative Effects of Guava-Fortified Millet Milk RTS Beverages on Glycaemic Control in Type 2 Diabetes

Bhargavi Gugulothu , Dr G Sireesha

Millet milk, ragi, guava, RTS beverage, type 2 diabetes, glycemic control, antioxidant activity.

Millets, including sorghum, foxtail, pearl millet, and finger millet, are grains with a low-to-moderate glycemic index, rich in fiber and micronutrients that are beneficial for blood glucose regulation. Guava also offers fiber, antioxidants, and potential glucose-lowering effects. This study developed a Ready-to-Serve (RTS) beverage by combining millet milks and guava pulp.

Published Paper   E-Certificate

"Comparative Effects of Guava-Fortified Millet Milk RTS Beverages on Glycaemic Control in Type 2 Diabetes", IJSDR - International Journal of Scientific Development and Research (www.IJSDR.org), ISSN:2455-2631, Vol.7, Issue 2, page no.286-293, February-2022, Available :https://ijsdr.org/papers/IJSDR2202050.pdf

Volume 7 Issue 2, February-2022

Pages : 286-293

Paper Reg. ID: IJSDR_305294

Published Paper Id: IJSDR2202050

Downloads: 00023

Research Area: Science and Technology

Country: -, -, India

Published Paper PDF: https://ijsdr.org/papers/IJSDR2202050

Published Paper URL: https://ijsdr.org/viewpaperforall?paper=IJSDR2202050

ISSN: 2455-2631 | IMPACT FACTOR: 9.15 Calculated By Google Scholar | ESTD YEAR: 2016

An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 9.15 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator

Publisher: IJSDR(IJ Publication) Janvi Wave

This work is licensed under a Creative Commons Attribution 4.0 International License and The Open Definition