DEVELOPMENT OF SPECTROPHOTOMETRIC METHOD FOR DETERMINATION OF FE (III) IN FOOD SAMPLES
Spectrophotometric, FE(III), Food samples
Spectrophotometric determination of various metals with hydroxytriazenes as reagents has been extensively done in our laboratory during the last few years as is revealed by the appearance of reviews published. Since hydroxytriazenes offer low cost and simple methods for metal determination, the present work has been centered upon the use of these reagents in Fe(III) determination in food samples.
"DEVELOPMENT OF SPECTROPHOTOMETRIC METHOD FOR DETERMINATION OF FE (III) IN FOOD SAMPLES", IJSDR - International Journal of Scientific Development and Research (www.IJSDR.org), ISSN:2455-2631, Vol.5, Issue 9, page no.64 - 64, September-2020, Available :https://ijsdr.org/papers/IJSDR2009011.pdf
Volume 5
Issue 9,
September-2020
Pages : 64 - 64
Paper Reg. ID: IJSDR_192392
Published Paper Id: IJSDR2009011
Downloads: 000347202
Research Area: Biological Science
Country: Kashipur, (U.S. Nagar), Uttarakhand, India
ISSN: 2455-2631 | IMPACT FACTOR: 9.15 Calculated By Google Scholar | ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 9.15 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
Publisher: IJSDR(IJ Publication) Janvi Wave